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Meat Entrees
Braised Meats:
- Fennel & onions
- Cider & apples
- Orange & ginger
- Forestiere (wild mushrooms)
- Sauerbraten
- Goulash
- Osso bucco
- Lamb shanks
- Country ribs
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Roasted Meats:
(all can be smoked)
- Leg of lamb
- Top round
- Striploin
- Ribeye
- Tenderloin of beef
- Fresh ham
- Pork loin
- Rack of veal
- Glazed ham
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Grilled Meats:
- Pork or beef ribs
- Steaks
- Chops
- Burgers
- Sausages
- Hot dogs
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Stuffed Meats:
- Breast of veal
- Beef braciole
- Pork chops
- Butterfied & stuffed leg of lamb
- Pork loin
- Beef Striploin
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BBQ Meats:
- Pulled pork
- Country ribs
- St. Louis Ribs
- Beef
- Pork
- Pork with Brown Sugar Mustard
- Chicken (bone in or boneless)
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- Beef Stroganoff
- Meatloaf, Meatballs, Salisbury Steaks
- Deli Platters w/ our own roasted meats, fresh vegetables, cheeses & homemade rolls
- Meat or Fish Salads: tuna, Nicoise w/ tuna, chicken, BBQ chicken
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